Machine for Removing the Outer Skin of Pork Casings LF-РS

Principle of operation

1. The operator manually feeds 4-5 pork casings emptied from their contents and soaked in water into the machine for removing the outer skin of pork casings LF-PS through a special opening and pulls them through the skinning roller. Through the rubbing action of the sharp skinning roller, the outer skin is removed from the casing wall. The skinning roller is continuously cleaned by an additional roller.

2. The casings then placed between the smooth roller and the pulling roller for further pulling through the machine, resulting in the separation of the remaining slime.

3. After leaving the machine, the casings are collected on a specially designed pick-up hook.

4. After processing, the casing should be placed in cold water for cooling and additional rinsing.

5. The machine is equipped with spraying tubes, which ensure atomization of water between the rollers, which prevents sticking and damage to the casing during processing.

Design features

• manufacturing material: stainless steel AISI304;
• gap between rollers is adjustable;
• adjustable rollers rotation speed;
• manual loading;
• spraying tubes;
• stationary design (the construction is installed on height-adjustable supports providing balancing of the stable position).